At Amerigos Grille, our dinner menu is just as delicious as our lunch menu. Start off your evening with a selection of antipasti like Calamari Fritti or Lobster Mezzaluna. Then move on to hearty entrees like Rigatonia Carbonara and Beef Medallions and Shrimp Scampi. We also offer a wide selection of succulent seafood dishes like Wild Seabass and Grilled Salmon.
Appetizers
18
Calamari Fritti
hand cut calamari rings lightly seasoned, flash fried, served with signature marinara sauce
22
Polpo
charred octopus, radish, pickled vegetables, citrus
18
Lobster Mezzaluna
half moon-shaped pasta, fresh corn, salsa forte essence
18
Escargot
herbed butter, breadcrumbs
13
Italian Meatball
san Marzano tomatoes, sugo, soft mascarpone polenta
20
Shrimp Scampi
in a lemon butter, white wine sauce
Bar Crudo
20
Ahi Tuna
black pepper crusted ahi tuna, pecan wasabi ginger remoulade, roasted pepper chutney
17
Carpaccio of Beef
capers, sweet onion, truffle oil gratin of pecorino
17
Salmon Carpaccio
Atlantic salmon, grapeseed oil, lime, dill mandarin orange
Soup
8
Soup of the Day
16
Lobster Bisque
fresh Maine lobster chunks, house made lobster stock, cognac, tarragon
Salad
11
Classic Caesar
hearts of romaine, oven-dried tomatoes, crostini Parmigiano-Reggiano
14
Poached Pear Salad
seasonal greens, dried cranberry, gorgonzola pear, walnuts, blueberry-pomegranate dressing
13
Tomato Caprese
sliced fresh tomatoes, buffalo mozzarella, basil balsamic drizzle, olive oil
13
Calabrian Salad
local lettuces, Calabrian salami, olives, red onions, Campari tomatoes, red pepper, pecorino
13
Arugula Salad
baby arugula, spinach, avocado, raisins, watermelon radish, Gorgonzola, raspberry vinaigrette
Sides to Share
13
Asparagus with Hollandaise Sauce
11
Wilted Spinach
13
Scaloppini Potatoes
14
Truffle Infused Macaroni & Cheese
13
Italian Meatballs with Polenta
12
Grilled Broccolini Soffritto
12
Ziti Marinara
10
Hand Cut Fries
12
Brussel Sprouts with Pancetta
12
Creamed Kale
11
Green Beans
Seafood
48
Wild Seabass
trumpet royal mushrooms, Brandy orange sauce, wild rice
38
Salmon Fillet
wild caught Atlantic salmon, honey glazed, dried wild berries
43
Snapper Del Amore
angel hair-crusted red snapper fillet, caper berries, tomatoes, white wine cream sauce
48
Cioppino
cold water lobster claws, shrimp, mussels, clams, red snapper, crushed San Marzano tomatoes, linguini on the side
38
Stuffed Rainbow Trout
scallop, spinach mousse, light chardonnay sauce, wild rice
55
Snapper Amerigo's
red Gulf snapper, sautéed jumbo lump crab, tomatoes, lemon garlic chardonnay sauce, topped with crisp leeks
Steaks + Chops
48
New York Strip
16 oz., charred, aged marsala, natural jus
52
Filet Mignon
10 oz. center cut, charbroiled to perfection
55
Veal Chop
16 oz. center cut, grilled, port wine essence
55
Ribeye
16 oz. boneless, served with Roquefort, mushrooms, demi-glaze
Pasta
30
Rissotto
variety of hand picked mushrooms, velvety arborio, grana padano
28
Homemade Lasagna
beef, ricotta, mozzarella, and signature marinara
28
Spaghetti alla Chitarra “A.O.P”
crushed san Marzano tomatoes, roasted garlic, basil, with Italian roasted meatballs
38
Linguini with Clams
little neck clams, steamed with fresh herbs, garlic, lemon zest, white wine
38
Tortellini Gamberi
cheese tortellini, shrimp, fresh leeks, English peas, Calabrian salami, meuniere sauce
35
Pollo Parmigiana
with fedelini marinara, parmesan, and provolone cheese
35
Pollo Marsala
chicken cutlet, mushrooms, rich marsala wine, wilted spinach
38
Veal Piccata
veal scaloppini, caper berries, zesty lemon butter, wild rice
38
Capellini Crawfish
shrimp, roasted garlic, mushrooms, scallions, sugo rosa
Enhancements
30
Fresh Shaved Black Truffle
12
Jumbo Shrimp Scampi (3)
18
Lump Crab Meat 3oz
20
Lobster Claw 4oz
We Can Accommodate Requests for Gluten Free, Whole Wheat Pasta, and Vegetarian Items